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Iodine deficiency has multiple adverse effects on growth and development because of inadequate thyroid hormone production. Four methods are generally recommended for assessment of iodine nutrition: urinary iodine concentration, thyroid size, and blood concentrations of thyroid-stimulating hormone and thyroglobulin. Iodine intakes < or = 1 mg/d are well tolerated by most adults, because the thyroid is able to adjust to a wide range of intakes. A daily dose of 1 microg iodine/kg body weight is recommended for infants and children receiving parenteral nutrition (PN), but this is far below their requirement. Daily iodine requirements in adults receiving enteral nutrition or PN are estimated to be 70-150 microg, but most PN formulations do not contain iodine. Despite this, deficiency is unlikely because absorption from iodine-containing skin disinfectants and other adventitious sources can provide sufficient iodine. However, if chlorhexidine replaces iodine-containing disinfectants for catheter care, iodine deficiency may occur during long-term PN, and periodic testing of thyroid functions may be prudent. Infants may be particularly vulnerable because of their small thyroidal iodine store, but available data do not yet support routine supplementation of preterm infants with iodine. Adults may be less vulnerable because thyroidal iodine stores may be able to support thyroid hormone production for several months. More studies to clarify this issue would be valuable.

Original publication

DOI

10.1053/j.gastro.2009.07.074

Type

Journal article

Journal

Gastroenterology

Publication Date

11/2009

Volume

137

Pages

S36 - S46

Keywords

Adult, Child, Cognition Disorders, Congenital Hypothyroidism, Deficiency Diseases, Dose-Response Relationship, Drug, Enteral Nutrition, Female, Goiter, Growth Disorders, Humans, Iodine, Parenteral Nutrition, Perinatal Mortality, Practice Guidelines as Topic, Pregnancy, Pregnancy Complications, Thyroglobulin, Thyroid Gland, Thyroid Hormones, Thyrotropin, Trace Elements